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Cherry Vinegar by Nordisk
Cherry Vinegar by Nordisk
click to enlarge image 		This unique vinegar from Nordisk was created by Claus Meyer, famed Danish chef. Nordisk food are imported from Scandinavia and introduce a new and refreshing cuisine!

Claus Meyer's cherry vinegar - based on produce from his own orchard and from the neighboring island Falster - is made with a combination of cider vinegar and reduced juice from cold climate cherries.  The vinegar achieves a distinct aromatic and fruity taste and the delicate sweet and sour balance we also know from Modena's "Aceto Balsamico".  Meyer's vinegars are excellent in vinaigrettes, sauce, with red meat and deeply flavored vegetables such as beet roots and red cabbage.

250mL bottle

Price: $11.95
Code: 14BND11

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cider vinegar, reduced cherry juice, sugar, water
nutrition label
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Gastro entrepreneur and vinegar producer Claus Meyer is the Danish host of the international TV show "New Scandinavian Cooking" and founding father of the New Nordic Cuisine movement and of NORDISK.

NORDISK is a democratic food brand aligning premier producers from the Scandinavian countries around the same vision: To produce food that by virtue of its taste communicates the qualities of the territory they derive from and share the values of contemporary Nordic food culture with food lovers everywhere in the world.

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